Friday, November 6, 2009

Pumpkin Streusel Squares

(Photo from Allrecipes)

Crust:

1 c. flour

1/2 c. rolled oats

1/2 c. brown sugar

1/2 c. butter


Filling:

2 c. pumpkin

12 oz milk (evaporated)

2 eggs

1/2 c. Turbinado (Raw Sugar)

1/4 c. brown sugar

2 1/4 tsp. Pumpkin Pie Spice


Topping:

1/2 c. chopped pecans

1/2 c. brown sugar

2 Tbsp. Butter

Handful Rolled Oats

2 - 3 Spoonfuls flour


Preheat oven to 350. Grease a 9x13 pan.

Cut crust ing. together and lightly press into pan. Bake 15 min. until golden brown.

Blend filling ing. and pour over crust. Bake for 30 min. or until firm.

Mix topping ing. and sprinkle on pumpkin and bake 15 more min.


GO MAKE THEM!! So yummy - so easy. Delish.

2 comments:

Unknown said...

What is 'turb.'?

Yennigirl said...

There Ems, I changed it for you - Turbinado or Raw Sugar.